Our 60% dark milk chocolate with cocoa nibs uses the robust Dominican Republic cacao, lightly sweetened with whole milk powder, organic cane sugar, Madagascar vanilla beans.
We source our Dominican Republic cacao from the nearly 200-year-old plantation, Hacienda Elvesia. The plantation is based on the principle of sustainable agriculture in harmony with nature.
Tasting Notes: Chocolate notes with hint of vanilla.
Ingredients: organic cocoa beans, organic cane sugar, whole milk powder, organic cocoa butter, whole Madagascar vanilla beans.
Allergy Information: May contain traces of peanuts, tree nuts, and wheat due to shared equipment. Soy free.
Net weight 2.3 oz (65 g).