Our 60% dark milk chocolate with cocoa nibs uses the robust Dominican Republic cacao, lightly sweetened with whole milk powder, organic cane sugar, Madagascar vanilla beans, and sprinkled with cocoa nibs for a crunchy treat.
We source our Dominican Republic cacao from the nearly 200-year-old plantation, Hacienda Elvesia. The plantation is based on the principle of sustainable agriculture in harmony with nature.
Tasting Notes: Chocolate notes with balanced flavors sweet vanilla and dark cocoa nibs.
Ingredients: organic cocoa beans, organic cane sugar, whole milk powder, organic cocoa butter, whole Madagascar vanilla beans.
Allergy Information: May contain traces of peanuts, tree nuts, and wheat due to shared equipment. Soy free.
Net weight 2.3 oz (65 g).